Featuring exclusive bottlings from Macduff, Royal Brackla and Caol Ila, there's sure to be something for everyone!
Saltire Rare Malt has grown from a longstanding partnership between founders Nigel Heywood and Keith Rennie. Over three decades, the two friends have collected many fine and rare single malts. This shared passion for the ‘water of life’ has led to the creation of Saltire Rare Malt: a vehicle to share their outstanding collection of Single Malt Whiskies.
Saltire Rare Malt is based in Falkland, Fife. Exactly 530 years after the birth of Scotch whisky in the same town, its story has now come full circle.
Join David, their Brand Ambassador in-store to sample a selection of their distinguished drams.
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Join Italian-born Sara Seravalli for a relaxed and interactive cooking demonstration at Il Salotto — Glasgow’s beautiful design hub in the Merchant City.
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Taste of the Calton at BAaD is an intimate dining experience honouring the surrounding community. Enjoy good food, wine and anecdotes about who and what makes this area unique!
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This popular farmers market brings rural Scotland to the centre of Glasgow's West End twice a month!
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Shawlands Farmers Market brings rural Scotland to the centre of Glasgow's Southside on the first and third Saturdays each month!
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From 19th until 25th January, The Ivy Buchanan Street, Glasgow will host a week-long Burns celebration with locally inspired dishes, live music and convivial Scottish spirit!
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The Royal College of Physicians & Surgeons of Glasgow's annual Burn's Celebration, being held on Friday 23rd January, is one of their favourite and most popular fundraising events!
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Head to Kimpton Blythswood Square Hotel & Spa on Friday 23rd of January for a delectably Kimpton Burns Supper with The Dalmore and Siobhan Mackenzie!
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