| 161 Hope Street, Glasgow City Centre G2 2UQ | |
| 01412041616 | |
| Halloumi Website | |
| Facebook information can be found here | |
Halloumi Glasgow is a Greek-Cypriot Mezze restaurant. We serve fresh and authentic food that has been carefully selected and crafted by our chef Andreas using only the best ingredients. Mezze is about sharing, so pick two or three dishes per person and spread the love.
Welcome to Halloumi Southside Greek restaurant and bar, serving modern Greek Cypriot cuisine, cooked from scratch using home-grown, locally sourced ingredients!
READ MOREThe Boyd Roderick is a fully refurbished bar, restaurant and coffee shop in Shawlands, with a focus on the best in Scottish produce!
READ MOREGood times – that’s the motto at Embargo – the food, the drinks, the space, the people. Asian street food and cocktails. Serving up brunch, small...
READ MORECafé Andaluz is an authentic Spanish Tapas restaurant in Glasgow's West End serving tapas, paellas and a huge range of Spanish wines and cocktails in a relaxed and bustling atmosphere!
READ MOREHoused in the iconic 130 year old ex-General Post Office building, the GPO headquarters until 1969, when it became the Post Office. Now it’s a stylishly...
READ MOREProbably home to many a clandestine conversation over decanters of scotch in years gone by, the old offices and printing rooms for the Glasgow Evening...
READ MOREBe it a hot morning roll, a lazy brunch, lunch or dinner with friends, at Roosevelt's Bar and Kitchen there’s a little something for everyone.
READ MOREWe are one of the only small independent hotels in Glasgow and are located in the historical and richly cultured Merchant City area of Glasgow city centre...
READ MOREThe Left Bank is cafe, bar and restaurant in Glasgow's bustling West End.
READ MOREVisit the Innis & Gunn Brewery Taproom in the heart of Glasgow City, on West Nile Street for award winning beers and delicious food.
READ MOREDi Maggio’s West End is our oldest restaurant, established in 1985 as an Italian-American Pizzeria, and is run by one of our longest serving managers...
READ MORE