Great Single Malt Scotch whisky requires four ingredients: fresh spring water, malted barley, yeast and, of course, time. The Ardgowan estate is the site of a natural spring which provides water of exceptional purity and sweetness. It is also close to the sea and the warming effects of the Gulf Stream. All of which makes it the perfect place to produce an exceptional Single Malt with distinctive maritime characteristics.
Whilst they await completion of their flagship state-of-the-art carbon-negative distillery and the first distillation of their own spirit in 2024, they are sourcing and laying down Malt Whisky from all across Scotland. They select the casks and carefully curate them, only bottling when ready, at a minimum of 46% ABV, natural colour and not chill-filtered.
Join Brand Ambassador Nik on Saturday 4th of November to sample three of their limited edition bottlings, the Clydebuilt collection. There's a choice of two expertly crafted blended malts - the Shipwright and the Sailmaker - and a unique Single Grain, the Riveter, on offer.
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