Chateau X reveals details of their meatiest steak offer yet
Glasgow's favourite award winning steak restaurant has unveiled an all new mid week menu that will offer meat lovers the opportunity to 'Meat the Frites' three evenings a week for just £10!
Article Source: Chateau-X
Last Updated: 10 October 2023 11:00
The all new steak frites offer will now run from Monday to Wednesday due to popular demand and includes a juicy flat iron steak served with pommes frites for just £10.
Chateau-X burst onto the scene in 2021 with their unique price driven menu which disrupted the market, and they quickly established themselves as the go to restaurant for steak lovers in the city.
The new mid week ‘Meat The Frites Menu’ will focus on the simple but effective combination of perfectly cooked beef accompanied by crispy fries. Diners can then customise their meal with a selection of delicious homemade sauces and sides including tobacco smoked onions and a seasonal tomato and balsamic onion side salad. And for fillet lovers there will be an option to upgrade your steak from a flat iron to a fillet for £23.
Glasgow diners are renowned for their spontaneity and love of an impromptu evening out and to capitalise on this, the Chateau-X team will operate a walk-in policy Monday to Wednesday which they are confident will appeal to their customers both old and new.
Commenting on the launch general manager, Jonathan Dawson said: “Our current steak frites offer is one of the most popular items on our menu so it was a no-brainer for us to extend this from Monday to Wednesday. We have also dropped the price from £15 to £10pp to make it even more affordable and enticing.
We understand that our customers love the exceptional quality of our food but also appreciate value for money and a good deal. And as consumers continue to become more price aware we want to ensure we are competitive without compromising on the quality or experience for our diners.
We are also perfectly located to appeal to a broad demographic of customers and we are in the heart of Glasgow’s West End student community who have a huge appetite for eating out.”
Chateau-X sources all of its produce from locally sourced farms and suppliers to ensure quality and seasonality with every bite. Chateau-X's sommelier has also created an all new seasonal wine menu which will offer diners a delicious selection of wines at a competitive price point including a French Rough du Bordeaux, a Chilean Malbec and a South African Pinotage.
Chateau-X is located at 10 Claremont Street, Finnieston, Glasgow G3 7HA.
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